dc.contributor.author |
University College, Alupe |
|
dc.date.accessioned |
2021-12-02T10:15:34Z |
|
dc.date.available |
2021-12-02T10:15:34Z |
|
dc.date.issued |
2021-12-02 |
|
dc.identifier.uri |
http://41.89.205.12/handle/123456789/1250 |
|
dc.description |
UNIVERSITY EXAMINATIONS
2019 /2020 ACADEMIC YEAR
SECOND YEAR SECOND SEMESTER REGULAR EXAMINATION
FOR THE DIPLOMA IN HOTEL AND RESTAURANT
MANAGEMENT
COURSE CODE: DHRM 025
COURSE TITLE: HOTEL AND CATERING LAW |
en_US |
dc.description.abstract |
UNIVERSITY EXAMINATIONS
2019 /2020 ACADEMIC YEAR
SECOND YEAR SECOND SEMESTER REGULAR EXAMINATION
FOR THE DIPLOMA IN HOTEL AND RESTAURANT
MANAGEMENT
COURSE CODE: DHRM 025
COURSE TITLE: HOTEL AND CATERING LAW |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Alupe University College |
en_US |
dc.title |
DHRM 025: HOTEL AND CATERING LAW |
en_US |
dc.title.alternative |
HOTEL AND CATERING LAW |
en_US |
dc.title.alternative |
DHRM 025 |
en_US |
dc.type |
Other |
en_US |